Grape: 100% Pinot Noir
2012 vintage
In the vineyard: - The soil is worked mechanically - Manual harvesting.
Vines have an average age of 55 years, 1 plot.
Vinification: in oak vats of 300 liters made from oak from the Ecueil forrest.
Ageing: 4 years minimum in our cellars.
Ageing potential: more then 5 years
Dosage: 2 gram /liter
Serve at 10°-12° C.
Boilogically: |
Grape: 100% Pinot Noir
2012 vintage
In the vineyard: - The soil is worked mechanically - Manual harvesting.
Vines have an average age of 55 years, 1 plot.
Vinification: in oak vats of 300 liters made from oak from the Ecueil forrest.
Ageing: 4 years minimum in our cellars.
Ageing potential: more then 5 years
Dosage: 2 gram /liter
Serve at 10°-12° C.
Boilogically: |