Since 1982, the Duffour familly prod terroirs of uces a range of wines on their 70 ha wine estate. They are situated on the magnificent terroirs of the Ténarèze. The soil is a mix of clay and limestone. They use modern techniques and work with respect for nature.
A great wine from the Gascogne. Made from Colombard, Gros Manseng en Ugni Blanc. Complex aroma's. Citrus, and exotic fruit. Fresh., juicy. Drinking well now.