What a delicious, organically made Chianti. 90% sangiovese and 10% Canaiolo. Fine ripe red and black fruit, lighter spiciness, soft tannins and fine acidity for balance. drink slightly chilled.
Great, classic Chianti!. Intense garnet red. In the nose, pomegranate, cherry and black currant with a touch of cloves. Complex in taste. Rich and powerful. Powerful, ripe tannins with a long finish.
Great, classic, organically made Chianti. 100% sangiovese. Bursting with juicy and ripe fruit, spices, lots of filling, good acidity and nice absorbed wood tones. Complex, lots of length. food wine that goes with many classic Tuscan dishes